FEI Learnings from First Season with Grading
Fat Evaluation Index update on 2018/19 season.
August 7, 2019
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Update on the Fat Evaluation Index
Bridget Maclean of Fonterra shared insights around the Fat Evaluation Index with NZARN.
November 27, 2018
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Mycoplasma bovis – a personal US experience, Sue Macky
In the 1970’s in mid-west US, most cows were kept in tie stall barns where physical contact between cows and the spread of M bovis were very limited. The death rate of young calves was reduced with the move to individual hutches and no physical contact, and pasteurising milk. In the 1980’s if mastitis didn’t
August 27, 2018
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Mycoplasma bovis – MPI Update, Charlotte Austin
Mycoplasma bovis, a bacterium causing illness in cattle but not infecting humans. There is no food safety or trade issue from it being present in NZ.
August 27, 2018
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Optimising Dairy Farming
Ministry for Primary Industries Farm Systems Change Case Studies.
August 27, 2018
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Global Feed & Commodity Markets – Ross Bomar
This presentation reviews the major commidity trends to December 2016 as presented by Ross Bomar of Archer Daniels Midland. NZARN members a full copy of the presentation is available below if you are logged in. Non-members looking for more information are encouraged to use our ‘contact a nutritionist’ form and ‘member directory’ to find a member who can help
December 1, 2016
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Fonterra – Trusted Goodness – Jo Finer
The presentation outlines Fonterra’s Trusted Goodness programme including ‘grass fed’, ‘non-GMO’ and ‘certified animal welfare’ designations. NZARN members a full copy of the presentation is available below if you are logged in. Non-members looking for more information are encouraged to use our ‘contact a nutritionist’ form and ‘member directory’ to find a member who can help them answer their
December 1, 2016
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Italy – WFO Meeting & Small Ruminant Tour – N. Huitema
Nadiine Huitema shares observations and experiences from her trip to Italy. NZARN members a full copy of the presentation is available below if you are logged in. Non-members looking for more information are encouraged to use our ‘contact a nutritionist’ form and ‘member directory’ to find a member who can help them answer their questions. If you are a
December 1, 2016
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Turning challenging times into opportunities – Andrew Watters, MyFarm
Turning challenging times into opportunities Andrew Watters, MyFarm Presented August 2016, Massey University Milk prices and opportunities. NZARN members a full copy of the presentation is available below if you are logged in. Non-members looking for more information are encouraged to use our ‘contact a nutritionist’ form and ‘member directory’ to find a member who can help them answer
August 1, 2016
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How nutritional and genetic factors influence ‘functional components’ in goat milk
Presentation: By Dairy Goat Cooperative & The University of Waikato 3 November 2014 NZARN members a full copy of the presentation is available below if you are logged in. Non-members looking for more information are encouraged to use our ‘contact a nutritionist’ form and ‘member directory’ to find a member who can help them answer their questions. If you
November 3, 2014
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